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Déclinaison Misch de l'Eco+ 450, elle est équipée d'un système de lubrification micronisée des couteaux permettant la coupe les pains à haute teneur en seigle et mie collante.
Intelligent Slicing Control (JAC patent) is an automatic pressure and slicing speed control system. It adapts the cutting action according to the consistency of the bread. No manual setting needed. The ISC® with extended mode selector provides two extra automatic modes, to adapt to extreme cutting condition of very fresh breads or the need for particularly fast cutting rate.
Accessible by tilting the front, cylinder-assisted door. 18 litre capacity.
Holds the loaf together for easier handling when unloading.
Saves packaging time.
Micronised knife lubrication system for cutting bread with a high rye content or sticky crumb. Developed by JAC, it consumes the least possible amount of oil (120 ml per 1000 loaves) and delivers consistent cutting quality.
Automatic cutting cycle for optimum time management (JAC patent). Increased accessibility while maintaining an optimum safety level. Achieves maximum output combined with fewer operations.
Intelligent Slicing Control (JAC patent) is an automatic pressure and slicing speed control system. It adapts the cutting action according to the consistency of the bread. No manual setting needed. The ISC® with extended mode selector provides two extra automatic modes, to adapt to extreme cutting condition of very fresh breads or the need for particularly fast cutting rate.
Accessible by tilting the front, cylinder-assisted door. 18 litre capacity.
Holds the loaf together for easier handling when unloading.
Saves packaging time.
Micronised knife lubrication system for cutting bread with a high rye content or sticky crumb. Developed by JAC, it consumes the least possible amount of oil (120 ml per 1000 loaves) and delivers consistent cutting quality.
Automatic cutting cycle for optimum time management (JAC patent). Increased accessibility while maintaining an optimum safety level. Achieves maximum output combined with fewer operations.
Dim. max du pain (Lxlxh) en cm | 44 x 31 x 16 |
Puissance moteur en kW | 1,1 |
Poids net en kg | 165 |
ISC (Intelligent Slicing Control) | • |
Type de lame et dimensions en mm | Acier 13 x 0,5 |
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